THIS WEEKS MENU

This weeks menu for japan fes 10/23/2021!
KARLSBALLS flagship takoyaki

***due to popularity and long lines,
we can only serve
two orders of takoyaki per person***

We wish we can accommodate more but due to short staffing we can only make 23 orders per 15 minutes.

OG TAKOYAKI | $12.00
Made from fresh dashi stock from a blend of kombu, sardine and mackerel flakes . Made just hours before the event, this stock uses premium ingredients you would normally find in kaiseki restaurants. Special light usukuchi soy sauce from Hyogo and Mirin (cooking sake) from Kumamoto.

-homemade takoyaki sauce
-KewpiE Brand mayonnaise
-dried roasted seaweed
-dried smoked bonito shavings/fish flake.

Scallion MAYO | $13.00
Made from fresh dashi stock from a blend of kombu, sardine and mackerel flakes . Made just hours before the event, this stock uses premium ingredients you would normally find in kaiseki restaurants. Special light usukuchi soy sauce from Hyogo and Mirin (cooking sake) from Kumamoto.

-homemade takoyaki sauce
-kewpie brand mayonnaise
-a mountain of scallions
-more kewpie brand mayonnaise

yakisoba: $10/piece.

An osaka classic. japanese version of chow mein with Fish cake, Berkshire pork, steamed cabbage, steamed cooked white pieces of Tokyo Negi, cooked in sake, shiro dashi, and Otafuku Foods Yakisoba sauce. Topped with dried roasted seaweed and a little mountain of green parts of Tokyo negi. Side of Kewpie mayonnaise and beni shoga.

SPECIAL BALL MAN COMBOS!!!

1.). balls and flapjack!: $20
(normally $22)
***Choose OG or Scallion mayo***

6 pieces of takoyaki with 1 piece of okonomiyaki

2.) KINGKONG COMBO!!!: $40
***Save $5***

12 pieces of takoyaki (1 each),
2 pieces of okonomiyaki ,

FYI: 1 ball will be king kong angry spicy

customer has to yell "king kong combo onegaishimasu" extremely loud and bow " in order to secure the discount. see video below for demonstration:

how to order king kong combo:

DRINKS:

poland spring h20: $2
mango creamy soda: $ n/a
melon creamy soda: $ n/a